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Spumante Terre of Anastasia vqs Classic Method Brut Abbey Santa Anastasia Abbazia Santa Anastasia

Year 2015, Producer:Abbazia Santa Anastasia

Best served with dishes based on white sauces, fries and crudites. Excellent as an aperitif. And binder aromatic suite, fine and precise on the palate, with floral and fruity notes, memory of bread crust and hay. In the mouth it is fresh, very savory, mineral. Very fine and persistent perlage.

23.50
(Including tax)
Short description:
Elegant aromatic suite, fine and precise on the palate, with floral and fruity notes, memory of bread crust and hay. In the mouth it is fresh, very savory, mineral. Very fine and persistent perlage. From 30 to 36 months on the lees, the bottles placed on tip on pupitre for manual remuage.
In stock
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Elegant aromatic suite, fine and precise on the palate, with floral and fruity notes, memory of bread crust and hay. In the mouth it is fresh, very savory, mineral. Very fine and persistent perlage. From 30 to 36 months on the lees, the bottles placed on tip on pupitre for manual remuage.

Year:
Year 2015
Producer:
Abbazia Santa Anastasia
Vines:
Grecanico
Service temperature:
6-8 ° C
Format:
0.75 L STANDARD
Affinamento:
Ageing sur lies for 30-36 months, manual riddling on racks.
Alcoholic degree:
12.00% by volume
province:
Palermo

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