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Busiate Trapanesi with Mediterranean Red Tuna Bottarga (500gr)

Dried pasta of durum wheat semolina slow drying and bronze drawing.

5.20
List price: 6.00 (Including tax)
Short description:
Le Busiate is a typical dish of the Trapani gastronomic culture, ours are embellished inside with bits of Red Tuna Bottarga from the Mediterranean Sea.
BUSIATATONNO
In stock
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Le Busiate is a typical dish of the Trapani gastronomic culture, ours are embellished inside with bits of Red Tuna Bottarga from the Mediterranean Sea.

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